2005 Chateau Canon Saint-Emilion Grand Cru, Bordeaux, France no-discount 2018 Marco Tinessa 'Ognostro' Bianco

2018 Marco Tinessa 'Ognostro' Bianco 1

2014 AMI Saint-Romain Roche Cote de Beaune

Grown on calcareous soil and blue marl in Escales

2015 Benito Ferrara Vigna Cicogna Greco Di Tufo Docg

13 Varieties planted (plus lots of experiments)

2005 Chateau Canon Saint-Emilion Grand Cru, Bordeaux, France no-discount 2018 Marco Tinessa 'Ognostro' BiancoTo produce the wine of Chateau Canon, fermentation takes place in temperatures ranging from 28 32 degrees Celsius in double walled, temperature controlled, stainless steel vats. Chateau Canon uses 24 vats ranging in size from 56 hectoliters to 98 hectoliters. This range of vat sizes allows the estate to vinify the wines on a parcel by parcel basis. Malolactic fermentation takes place in stainless steel vats, with a very minor percentage of the wine