US$ 134.95
Aged in Burgundian barrels on fine lees and undergoing full malolactic fermentation
The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland
his production is about 1300 cs per year
It can be enjoyed young
Partial destemmed
2023 Domaine Renaud Boyer Bourgogne Blanc 'Les Riaux', Burgundy, France Delalot Aged in Burgundian barrels onRenaud Boyer, originally from Meursault trained to be an engineer before switching careers and becoming a vigneron of land in Saint Romain, previously belonging to uncle Thierry Guyot, an organics enthusiast who had been working the vines free of chemicals since the 1980's. Renaud's wines are seen as strong competition to some of the famous names in the region. The vines are divided over Beaune, Puligny Montrachet and Saint Romain. A fresh and
US$ 134.95
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