2022 Domaine Armand Rousseau Pere et Fils Chambertin Clos-de-Beze Grand Cru, Cote de Nuits, France Eleni & Edouard Vocoret 1800 feet elevation in the

1800 feet elevation in the hillsides above the town of Saratoga

From younger plots in the Perno zone of Monforte d’Alba on sandy-clay soils with southeast exposure

The wine is fermented with whole-clusters and indigenous yeast without temperature control

and the grape should speak”

Aged in neutral oak for 4

2022 Domaine Armand Rousseau Pere et Fils Chambertin Clos-de-Beze Grand Cru, Cote de Nuits, France Eleni & Edouard Vocoret 1800 feet elevation in theRousseau draws this Grand Cru from multiple parcels in Clos de Bzeincluding Grands Rangs, Clos de Bze Haut, and Vieilles Vigneson east to southeast facing, limestone scree slopes that deliver both perfume and drive. Fermentation was conducted with partial whole clusters over a 19 day cuvaison, followed by 1618 months in French oak (about 60% new); the wine was bottled without fining and with a light filtration. In the cool, low yielding 2021 season,