Description
Chenin Blanc (2014) of Másfél
Fermented in stainless steel and then aged in used Burgundy barrels for about 8 months
22% Chardonnay
Eventually
which brings freshness
2024 Weingut Wasenhaus Spätburgunder 1.5L Magnum, Baden, Germany Leo Alzinger Chenin Blanc (2014) of MásfélThe entry level Pinot comes from mostly sandy and loess soils of different origins. Fermented 100% destemmed given the phenolic ripeness was not there an open top fermenter fermentation between 15 and 18 days and aged in used French oak for about 14 months. Brighter, sharper, lighter and more herbal than in previous vintages. A wine for the ages? vom Boden
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