Pme Fondant Modelling Tool - Serrated & Tapered Cone Steels & Sharpeners It comes with two interchangeable

It comes with two interchangeable blades

ready to take the final steps down to the beach

Take the guesswork out of rolling pastry dough with the Avanti® Silicone Pastry Mat

With the OXO Steel Cooking Turner in hand

and its clever handle design is like having a built-in spoon rest so your Supoon’s head sits up off your bench

Pme Fondant Modelling Tool - Serrated & Tapered Cone Steels & Sharpeners It comes with two interchangeableThis modelling tool is ideal for use with a wide range of edible and non edible materials including sugar paste (rolled fondant), flower paste gum paste), marzipan or craft clays. Add simple but effective detail to enhance your cakes, flowers and models. Used to indent or emboss into paste to create a cone shaped hollow, ideal for modelling marzipan fruits e. g. apple, etc. The serrated cone end creates detailed and realistic throats when making a