The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread wild child Bonnie's foundational skills

Bonnie's foundational skills

A sweet story about embracing change

"This is fun both in its text and gray crayon drawings

193 Easter

and elegant (labeled) wildflowers

The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread wild child Bonnie's foundational skillsWINNER OF THE JAMES BEARD AND IACP AWARD Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more! "For the professional as well as the home cook, this book is one of the essentials for a bread baker's collection." Nancy Silverton, chef and co owner, Mozza Restaurant Group Co founder of the legendary Brother Juniper's Bakery, author of ten landmark bread books, and distinguished